Culinary Adventures with Cam

By Camilla M. Mann

As the weather heats up, most people cook less. I mean, they are still
cooking and serving the same number of meals, usually, but they are
less inclined to want to be in the kitchen. Who can blame them?
School's out, it's stay light later and I'd much rather be playing
catch at the park or on a bike ride with my kids. So, dinner seems to
get more simple during the summer: sandwiches that we can pack for a
beach picnic, something tossed on the grill that can cook while we
splash in the pool, or salads that are easy to toss together at the
last minute.

Here are a few ideas for those quick dinners after a long day of
summer adventuring.... Remember, these are just ideas, use whatever
fish or fruits that you have on hand!

An Appetizer -
Grilled Prosciutto-Wrapped Figs

A Main Dish -
Grilled Salmon with Fresh Meyer Lemon Salsa

A Dessert -
Grilled Apricots